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The Great Hospitality Show: 23-25th Jan 2017

Eau de Vie will be exhibiting at The Great Hospitality Show – Stand 423

Eau de Vie and parent company Classeq Ltd will both be exhibiting at this years Great Hospitality Show at the NEC Birmingham.  Eau de Vie will be demonstrating how operators can save money on buying in expensive bottled water and maximise brand presence and sustainable positioning through the sale of in-house filtered water in reusable, personalised glass bottles.

Classeq will also be launching an exciting new range of undercounter dishwashers at the show and a completely new look.

“The Great Hospitality Show – a celebration of everything new in British hospitality, and the only show focusing on the business of hospitality will be the UK’s most comprehensive exhibition for foodservice and hospitality in 2017.

As well as providing the ultimate platform for networking and forging new relationships, Great Hospitality Show is a must attend event for finding the latest, cutting edge products across food and drink, catering equipment, technology, interiors and table tops. It’s an opportunity for everyone to get involved, to get inspired, to learn from one another and to come away with valuable insight into revolutionising their business.

This year, exciting new elements will join old favourites combining to celebrate everything great in British hospitality. The event will feature the broadest range of future trends, fresh talent and new ideas to help the industry push the boundaries in quality and innovation. It will be supported by a team of dedicated Ambassadors, hand-selected to represent the many facets of the show and industry-at-large. Each will be involved in passionate debates, discussions and events in and around the exhibition floor throughout the three days.”

Visit Eau de Vie at stand 423 and Classeq at stand 921

Register as our guest here

Eau de Vie at Great Hospitality Show

 

 

 

  1. Fresh RM UK LTD, www.hospitalityshow.co.uk

Client Stories

EAU de VIE's fresh taste is reflected in a client list that includes some of the UK's top restaurants and hospitality venues.

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